Not sleeping enough or getting a bad night’s sleep over and over makes it hard to control your appetite. And that sets you up for all sorts of health problems, including obesity, heart disease, high blood pressure and Type 2 diabetes.
The link between poor sleep and a greater body mass index (BMI) has been shown in study after study, but researchers typically relied on the memories of the participants to record how well they slept.
Sleep apps on fitness trackers, smartphones and watches have changed all that. In a new study, published Monday in JAMA Internal Medicine, researchers tracked sleep quality for 120,000 people for up to two years.
The results showed sleep durations and patterns are highly variable between people. Despite that, the study found people with BMIs of 30 or above – which is considered obese by the U.S. Centers for Disease Control and Prevention – had slightly shorter mean sleep durations and more variable sleep patterns.
It didn’t take much less sleep to see the effect. People with BMIs over 30 only slept about 15 minutes less than their less weighty counterparts.
There were some limitations to the study. Naps were excluded, other health conditions could not be factored in, and people who use wearable tracking devices are typically younger, healthier and from a higher socioeconomic status than those who do not wear trackers.
“These are quite pricey devices, and remember, they are not approved by the U.S. Food and Drug Administration,” said sleep specialist Dr. Raj Dasgupta, the associate program director of the Sleep Medicine Fellowship at Keck Medicine of the University of Southern California.
“The results would need to be validated by the appropriate FDA-approved devices, and because the study is likely on younger people who are more economically well off, does that really apply to older folks we worry about with poor sleep?” said Dasgupta, who was not involved in the study.
However, Dasgupta added, a major plus for the study is that it did monitor people for over two years, and the results corroborated prior research and were “not surprising.”
“While we cannot determine the direction of association from our study result, these findings provide further support to the notion that sleep patterns are associated with weight management and overall health,” the authors wrote.
“The findings also support the potential value of including both sleep duration and individual sleep patterns when studying sleep-related health outcomes.”
LINK BETWEEN SLEEP AND EATING
There is a scientific reason why a lack of sleep is linked to appetite. When you’re sleep deprived, research has shown, levels of a hormone called ghrelin spike while another hormone, leptin, takes a nosedive. The result is an increase in hunger.
“The ‘l’ in leptin stands for lose: It suppresses appetite and therefore contributes to weight loss,” he said. “The ‘g’ in ghrelin stands for gain: This fast-acting hormone increases hunger and leads to weight gain,” Dasgupta said.
Another reason we gain weight is due to an ancient body system called the endocannabinoid system. Endocannabinoids bind to the same receptors as the active ingredient in marijuana, which as we know, often triggers the “munchies.”
“When you’re sleep deprived, you’re not like, ‘Oh, you know what, I want some carrots,'” said behavioural neuroscientist Erin Hanlon, who studies the connection between brain systems and behavior at the University of Chicago, in a prior CNN interview.
“You’re craving sweets and salty and starchy things,” she added. “You want those chips, you want a cookie, you want some candy, you know?”
A 2016 study by Hanlon compared the circulating levels of 2-AG, one of the most abundant endocannabinoids, in people who got four nights of normal sleep (more than eight hours) to people who only got 4.5 hours.
People who were sleep-deprived reported greater increases in hunger and appetite and had higher afternoon concentrations of 2-AG than those who slept well. The sleep-deprived participants also had a rough time controlling their urges for high-carb, high-calorie snacks.
GET BETTER SLEEP
Want more control over your appetite? Depending on your age, you are supposed to get between seven and 10 hours of sleep each night.
Getting less has been linked in studies to high blood pressure, a weakened immune system, weight gain, a lack of libido, mood swings, paranoia, depression and a higher risk of diabetes, stroke, cardiovascular disease, dementia and some cancers.
So sleep a full seven to 10 hours a night, stick to a regular bedtime and get up the same time very day, even on weekends, experts advise.
Adding exercise to your daily routine is a great way to improve your sleep and improve your health. After finishing one 30-minute physical activity, you’ll have less anxiety, lower blood pressure, more sensitivity to insulin and you’ll sleep better that night.
You can also train your brain to get more restful sleep with a few key steps:
During the day, try to get good exposure to natural light, as that will help regulate your circadian rhythm.
Avoid stimulants (coffee, tea) after 3 p.m. and fatty foods before bedtime.
Establish a bedtime routine you can follow each night. Taking a warm bath or shower, reading a book, listening to soothing music, meditating or doing light stretches are all good options.
Make sure your bed and pillows are comfortable and the room is cool: Between 60 and 67 degrees is best. Don’t watch TV or work in your bedroom; you want your brain to think of the room as only for sleep.
Eliminate all lights – even the blue light of cellphones or laptops can be disruptive. Dull sounds, too. Earplugs or white noise machines can be very helpful, but you can create your own with a humidifier or fan.
What if someone told you there was a magic potion by which you could prevent disease, improve your intellect, reduce your stress and be nicer to your family while you’re all cooped up together during the pandemic?
It sounds too good to be true, as if solving those problems would really require dietary supplements, workout programs, diets, meditation and a separate room to cry alone.
It turns out that sleep, according to numerous studies, is the answer. It’s the preventive medicine for conditions related to our physical, mental and emotional health. And despite how important sleep is, it can be difficult to make it a priority.
“During a pandemic such as Covid-19, there’s a potential to induce or exacerbate many sleep issues,” Dr. Matthew Schmitt, a doctor of sleep medicine at Piedmont Healthcare in Georgia, told CNN.
“A lack of quality sleep not only affects how we feel during the daytime, but can also impair our immune system function, which is vital in protecting us from common viral illnesses.”
A sleep routine is just one of the behaviors that is part of sleep hygiene, a buffet of efforts needed to sleep well that include eating healthy meals at regular times and not drinking too much coffee, said Dr. Meir Kryger, a professor of pulmonary medicine and a clinical professor of nursing at Yale School of Medicine in Connecticut.
“All of these things are really interconnected in terms of their function. All of them are connected to the body clock,” Kryger said. “The body is like an orchestra where there’s an orchestra leader that’s sort of the main timer, but everybody else is playing it together and they’re optimizing what they are doing.”
Once you’ve developed your sleep routine,
here are 10 benefits you could gain from the regimen.
1. Helps your body heal and repair itself
Our nightly shut-eye is our bodies’ time for healing and repairing itself from performing its taxing daily functions.
“Imagine you’re a car or something that’s running for 16 hours during the day,” Kryger said. “You’re going to have to do stuff to get back to normal. You just can’t keep on running.”
During sleep is when we produce most of our growth hormone that ultimately results in bone growth. Our tissues rest, relaxing our muscles and reducing inflammation. And each cell and organ have their own clock that “plays a really important role in maximizing or optimizing how our body works,” Kryger added.
2. Lowers risk for disease
Sleep on its own is a protective factor against disease.
When people get too much or too little sleep, “there appears to be an increased risk of deaths … and other diseases raising their ugly heads,” Kryger said, such as heart problems and diabetes. The healing period during sleep also factors in, as it allows cells that would cause disease to repair themselves.
3. Improves cognitive function
Sleep feeds our creativity and cognitive function, which describes our mental abilities to learn, think, reason, remember, problem solve, make decisions and pay attention.
“As you sleep, memories are reactivated, connections between brain cells are strengthened, and information is transferred from short- to long-term,” said a National Sleep Foundation article on the subject. “Without enough quality sleep, we become forgetful.”
4. Reduces stress
Slumber of great quantity and quality can enhance your mood and also encourage the brain’s ability to regulate emotional responses to both neutral and emotional events.
5. Helps maintain a healthy weight
Getting your beauty sleep can help you to maintain a healthy weight or increase your chances of losing excess fat.
Two hormones control our urge to eat: leptin and ghrelin. Leptin tells us that we’re full, while ghrelin communicates hunger.
When we don’t sleep enough, both hormones veer in the wrong direction, Kryger said — ghrelin spikes while leptin declines, resulting in an increase in hunger and the potential to overeat and gain weight.
Sleep helps our bodies to maintain normal levels of the stress hormone cortisol as well, which determines how we hang on to excess fat.
6. Bolsters your immune system
Kryger has seen the immune systems of patients with sleep disorders fail to normally function. Sleep helps our bodies to produce and release cytokines, a type of protein that helps create an immune response by targeting infection and inflammation.
Additionally, “research done actually years ago showed that when people are sleep deprived, they do not have as vigorous a response to vaccination,” Kryger added.
“As we’re thinking about vaccination that’s being developed” for Covid-19, that kind of research is going to be important.
7. May improve your social life
The emotional benefits of sleep can transfer over into your social life. “Just imagine you don’t sleep enough and you’re cranky,” Kryger said. “Who’s going to want to be around you? Another part of it is being cognitively sharp.”
Adequate sleep can help you to be more confident, be more easygoing and support your efforts to do your part at home, he added.
8. Supports your mental health
Mental health disorders are often associated with substandard sleep and a sleep deficit can lead to depressive symptoms even if the person doesn’t have the chronic disorder, Kryger said.
“Getting the right amount of sleep is really important in possibly preventing a mental illness or the appearance of a mental illness,” he added. And in addition to the benefits for mood and stress regulation, sleeping enough “may make the treatment of the mental illnesses more efficacious if the person sleeps enough.”
9. Reduces pain sensitivity
Extending participants’ sleep time during the night or with midday naps, a 2019 study found, restored their pain sensitivity to normal levels in comparison to sleep-deprived individuals, who had a lower threshold for pain.
How this happens would have to be in the realm of perception, Kryger said, which ultimately traces back to the brain. “The brain is where sleep is,” he explained.
10. Increases your likelihood for overall success
Since sleep can improve our health on all fronts, it consequently can help us be the best versions of ourselves. Healthy cognitive functioning, emotional regulation, coping and social life are all foundational to pursuing and achieving our goals and overall well-being.
People React Better to Both Negative and Positive Events
With More Sleep
New research finds that after a night of shorter sleep, people react more emotionally to stressful events the next day — and they don’t find as much joy in the good things. This has important health implications: previous research shows that being unable to maintain positive emotions in the face of stress puts people at risk of inflammation and even an earlier death.
New research from UBC finds that after a night of shorter sleep, people react more emotionally to stressful events the next day – and they don’t find as much joy in the good things. The study, led by health psychologist Nancy Sin, looks at how sleep affects our reaction to both stressful and positive events in daily life.
“When people experience something positive, such as getting a hug or spending time in nature, they typically feel happier that day,” says Nancy Sin, assistant professor in UBC’s department of psychology. “But we found that when a person sleeps less than their usual amount, they don’t have as much of a boost in positive emotions from their positive events.”
People also reported a number of stressful events in their daily lives, including arguments, social tensions, work and family stress, and being discriminated against. When people slept less than usual, they responded to these stressful events with a greater loss of positive emotions. This has important health implications: previous research by Sin and others shows that being unable to maintain positive emotions in the face of stress puts people at risk of inflammation and even an earlier death.
Using daily diary data from a national U.S. sample of almost 2,000 people, Sin analyzed sleep duration and how people responded to negative and positive situations the next day. The participants reported on their experiences and the amount of sleep they had the previous night in daily telephone interviews over eight days.
“The recommended guideline for a good night’s sleep is at least seven hours, yet one in three adults don’t meet this standard,” says Sin. “A large body of research has shown that inadequate sleep increases the risk for mental disorders, chronic health conditions, and premature death. My study adds to this evidence by showing that even minor night-to-night fluctuations in sleep duration can have consequences in how people respond to events in their daily lives.”
Chronic health conditions – such as heart disease, diabetes, and cancer – are prevalent among adults, especially as we grow older. Past research suggests that people with health conditions are more reactive when faced with stressful situations, possibly due to wear-and-tear of the physiological stress systems.
“We were also interested in whether adults with chronic health conditions might gain an even larger benefit from sleep than healthy adults,” says Sin. “For those with chronic health conditions, we found that longer sleep – compared to one’s usual sleep duration – led to better responses to positive experiences on the following day.”
Sin hopes that by making sleep a priority, people can have a better quality of life and protect their long-term health.
Nancy L. Sin, Jin H. Wen, Patrick Klaiber, Orfeu M. Buxton, David M. Almeida. Sleep duration and affective reactivity to stressors and positive events in daily life.. Health Psychology, 2020; DOI: 10.1037/hea0001033
University of British Columbia. “People react better to both negative and positive events with more sleep.” ScienceDaily, 15 September 2020
Materials provided by University of British Columbia. Note: Content may be edited for style and length. September 15, 2020
Gut health could be the biggest trend in the health field right now. Everywhere I turn people are discussing the importance of their gut health and how it is linked to their overall health, as well as the benefits of probiotics. And, for good reason: a growing body of research shows that what happens in our gut expands well beyond the gut.
Now new research shows that the health of your gut is significantly influenced by what you eat. A new study assessed 15096 fecal samples provided by 11336 people, published in the journal of the American Society for Microbiology, found some exciting facts about gut health and the microbiome, which is the total of all the microbes in a living being.
We each have a microbiome and no two microbiomes are alike, although there can be some similarities between them. The microbiome is a sort of microbial fingerprint. And, thanks to the new research, we have greater insight into the effect of diet on our microbiome. Here are some of the findings from this exciting study:
1) Plant-based diets produce the most diverse microbiomes. Diverse microbiomes seem to confer health benefits. Consider people who struggle to lose weight: earlier research in the journal Beneficial Microbes shows that they tend to have less diverse strains of beneficial bacteria and a lower ratio of beneficial microbes to harmful ones.
2) Eating more than 30 types of plant foods weekly yields the most diverse microbiome. In other words, it’s important to eat a plant-based diet but also one that has tremendous diversity. So, expand your horizons when it comes to trying new vegetables, fruits, nuts, seeds and grains. Your microbiome will thank you. And, who knows? You might even discover a new favorite food.
3) There is a lower incidence of bacterial resistance in those who eat the greatest variety of plant foods weekly. This is great news since more and more varieties of harmful bacteria like E. coli and MRSA are, not only becoming more prevalent, they are also becoming resistant to the typical drug treatment: antibiotics. This is an astounding discovery on its own. We tend to assume that all of a certain variety of bacteria have the same level of potency against humans, but the research shows that people who eat a large variety of plant-based foods are less likely to be host to these disease-causing, resistant bacteria. People who ate more than 30 types of plant foods weekly had less resistance to antibiotics.
4) The gut bacteria of people suffering from mental health issues, including: post-traumatic stress disorder (PTSD), schizophrenia, depression or bipolar disorder were more similar to others suffering from mental disorders than to those who do not suffer from mental disorders. While the scientists conducting the study did not draw any conclusions, there may be a possible connection between gut health and mental health. Certainly other research suggests that is indeed the case. Research in the Journal of Physiological Anthropology found a link between gut bacteria and increased activity in brain pathways that improve brain health and reduce depression risk.
How can you reap the benefits of this exciting research?
There are endless ways to boost the variety of plant-based foods you consume, but the following ones should help you get started:
Start by replacing meat in your diet with plant-based options. Start with Meatless Mondays but don’t hesitate to go meatless the rest of the week as well
The next time you pass by that odd-looking fruit or vegetable in the produce section of your grocery store, add it to your cart. It’s easy enough to find recipes for lesser-known foods using a quick Internet search. And, most importantly, add the food to your diet.
Instead of just snacking on almonds or another nut, branch out to try Brazil nuts, cashews, hazelnuts, pecans, pistachios, etc. Choose raw, unsalted varieties.
Rather than just add a can of kidney beans to your soup, stew, or chili, opt for bean varieties you are less familiar with. That could include: chickpeas, lentils, pinto beans, Romano beans, black beans, navy beans, etc.
The next time a snack attack strikes, choose a piece of fruit or a bowl of mixed berries.
When you have a craving for salty foods, choose traditionally-fermented pickles, pickled green beans, pickled beets or other foods with live cultures. Not only will you be getting a wider variety and a greater quantity of plant-based foods, you’ll also help expand the beneficial microbes you consume. Be sure to choose pickled foods that state “live cultures” or “unpasteurized” on the label.