If nutrition headlines catch your attention, you’ve probably heard the advice to eat more fresh, whole foods and consume fewer processed foods. It sounds straightforward enough, and you may have chosen to abide by this “food rule.” But like many … Continue reading
Search Results for: processed
9 Reasons To Stop Eating Processed Foods
“There’s a lot of processed food in North America, and I know that can make some tourists who are used to fresh food feel sick.” – Wolfgang Puck Wolfgang Puck is a famous chef and restaurateur that was born in … Continue reading
Processed Meats Including Bacon Are Cancer Hazards, WHO Says
— and red meat probably is too BY ANGELA CHARLTON, THE ASSOCIATED PRESS OCTOBER 26, 2015 PARIS — It’s official: Bacon, ham, hot dogs and other processed meats can lead to colon, stomach and other cancers — and red … Continue reading
Scientists Officially Link Processed Foods To Autoimmune Disease
by APRIL McCARTHY March 7, 2013 The modern diet of processed foods, takeaways and microwave meals could be to blame for a sharp increase in autoimmune diseases such as multiple sclerosis, including alopecia, asthma and eczema. A team of … Continue reading
Scientists Officially Link Processed Foods To Autoimmune Disease
March 8, 2013 by: True Activist The modern diet of processed foods, takeaways and microwave meals could be to blame for a sharp increase in autoimmune diseases such as multiple sclerosis, including alopecia, asthma and eczema. A team of scientists … Continue reading
Red and processed meats and cancer prevention
Eat less red meat (such as beef, pork and lamb) and avoid processed meat. To reduce your cancer risk, eat no more than 500g (cooked weight) per week of red meat, like beef, pork and lamb, and avoid processed meats … Continue reading
Too Much Processed Meat Linked to Shorter Lifespan
March 7, 2013 By Health Editor Steven Reinberg HealthDay Reporter WEDNESDAY, March 6 (HealthDay News) — Grilled hot dogs and sausages may be tasty treats at ball games and picnics, but a new study of nearly 450,000 people finds … Continue reading
Bacon, Processed Meat Linked to Pancreatic Cancer
Ann Pietrangelo January 13, 2012 Hold the bacon, hold the sausage. Researchers in Sweden suggest that eating an extra 50g of processed meat each day — that a couple of slices of bacon or a link of sausage — could … Continue reading
Pretty Much Everything We Eat Is Full Of Sugar, And That’s A Major Problem
Additives sure aren’t adding to your health. A frighteningly large portion of the calories and sugar North Americans eat comes from ultra-processed foods, which are tinkered with even more than regularly processed foods and may contribute to serious health issues … Continue reading
Seven Steps Toward Building Resiliency
How do you define resiliency? Many define resiliency as the ability to bounce back from a setback. Some refer to it as one’s ability to push through difficult times. Following a keynote speech recently, this definition of resiliency was shared: … Continue reading
